‘Friday Twilight’ dinners at The Gallery

  On select Fridays throughout March and April we are running our Friday Twilight series at The Gallery – the first opportunity for members of the public to dine in the evening at our restaurant. The Gallery restaurant is the culmination of everything Bird in Hand stands for: food, art, design, celebration, and of course, wine. Chef de Cuisine Carlos Astudillo has crafted a seasonal menu using fresh ingredients from local growers and our own kitchen garden, resulting in a diverse menu of[...]

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Valentine's Day 2017

For the love of .. wine, food, music, art and your special someone. Bird in Hand brings you a romantic and memorable 5 course dégustation dinner on Tuesday February 14, 2017. Chef de cuisine, Carlos Astudillo, will surprise and delight with culinary masterpieces blended with strokes of fresh 'Bird in Hand' kitchen garden favorites and local produce. Wine pairings available on request. Call 83899488 or email maitred@birdinhand.com.au to book. See menu.

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CRUSH 2017 at Bird in Hand

  Crush at Bird in Hand on Sunday Jan 29 only. Enjoy a tantalizing culinary degustation by Chef de cuisine Carlos Astudillo, paired with back vintage wine showcasing Bird in Hand’s ‘Australian winery and winemaker of the year’ accolades. Bookings essential. See Degustation menu. To book call Cellar Door on 08 8389 9488 or email here Want to be flexible and not book? Celebrate wine and summer fun among breathtaking views. Enjoy pizzas, baguettes, charcuterie, cheese platters and othe[...]

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Missy Higgins LIVE | MAC Shiraz 2013 Launch

Performing under the stars and amongst the vines at Bird in Hand in the Adelaide Hills, Missy Higgins fused her live band with South Australia’s largest arts organization, The Adelaide Symphony Orchestra at Bird in Hand’s annual vineyard concert. The beloved Melbourne based singer/songwriter augmented all her iconic hits including “Scar”, “The Special Two”, “Steer”, “Where I Stood” and “Everyone’s Waiting” with the state’s best orchestral musicians amongst a full hous[...]

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Joy is Everywhere

      The holidays are upon us. Joy is everywhere. And nowhere does she look better than under the tree, wrapped and ripped open, sipped on with loved ones. This 'Methode Champenoise' style sparkling wine comes in a unique gift box to make a perfect Christmas gift. 100% hand-picked Pinot Noir wine, after secondary fermentation the wine has been aged on lees for 5 years in bottle before disgorging and shows distinctive flavours of fresh bread, brioche and a creamy texture with o[...]

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What's on your Christmas table?

  It’s the season for sparkle and shine. The presents are wrapped and menu prepared. Just one question begs to be answered, what wine is on your Christmas table? Our winemaker Jared Stringer, gives you a rundown of sensational pairing suggestions for the festive season to leave your family wanting more. Go traditional : Pair Roast Chicken/Turkey with Bird in Hand Chardonnay/Bird in Hand Italian range Arneis – These slightly fuller bodied white wine styles lend themselves to the mooris[...]

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Win a bespoke Bird in Hand experience

  You've celebrated many a fine occasions with a bottle of Bird in Hand and seen us grow from fledgling to full flight. As we continue this journey of exploration we bring you our new website. We ruffle our fine fresh feathers and present the history and experience surrounding the brand’s spirit, producing fine wine that celebrates place and passion not only through expert vinification but also through food, art, and cultural events. You can see it all here. To celebrate the launch of ou[...]

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Bird in Hand Book launch with Assouline

Bird in Hand unveiled its latest collaboration with acclaimed French publishers Assouline at Il Buco, New York and Maison Assouline,London. ‘Bird in Hand: Adelaide hills, Australia’, a hardcover book, celebrates the history and experience surrounding the brand’s spirit. The book takes the reader through a journey of Bird in Hand, A world-renowned producer of fine wine that celebrates place and passion not only through expert vinification but also through food, art, and cultural events. Bi[...]

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Missy Higgins and ASO LIVE

      Missy Higgins will fuse her live band with South Australia’s largest arts organization, The Adelaide Symphony Orchestra at Bird in Hand’s annual vineyard concert. Friday December 9, will see the beloved Melbourne based singer/songwriter augmenting all her iconic hits including “Scar”, “The Special Two”, “Steer”, “Where I Stood” and “Everyone’s Waiting” with the state’s best orchestral musicians. One of the most successful and acclaimed female sin[...]

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Bird in Hand limited edition Cabernet Shiraz 2015

Bird in Hand will soon release a specially designed, limited edition bottle which feature a Cabernet Shiraz blend created by the winemakers in a unique hand blown glass bottle, to celebrate the provenance of truly extraordinary winemaking. Each bottle is carefully handcrafted and personally signed by Chief winemaker, Kym Milne MW. Only 20 of these collectors’ items have been made and will be presented in hand crafted timber boxes. The Bird in hand Cabernet Shiraz is from the outstanding 201[...]

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